This Cabernet Sauvignon was crafted in the California "Fruit Forward" style. Blended with some Malbec and Merlot, this Cabernet displays classic cherry and blackberry characteristics.
Aged in both French and American oak barrels, aromas of oak spice and vanilla prevail in this wine. Oak and grape tannins are well incorporated, producing a full, rich and smooth finish.
Tasting Notes: Dry
Cases Produced: 775
78% Cabernet Sauvignon, 15% Malbec, 7% Merlot
TA:5.93 gm/L, PH: 3.78, RS:0.96
Alcohol: 14.8%
Open Fermentation - aged 16 months American and French Oak barrels
Pairing Cuisine: The spice and fruit of this Cabernet will pair well with paella and spanish tapas. pairs well with classic beef dishes such as roast beef and ribs.