A Zinfandel with something extra. The youthful Zinfandel spent five months in used Bourbon Barrels.
This is a multi-layered wine with flavors of blackberry and plum. This wine has very distinct American Oak and light Bourbon char aromas.
Cuisine Pairing Suggestions: This bold wine pairs well with bold foods that have bacon such as bacon wrapped Filet Mignon or BBQ beef dishes.
