2019 Family Reserve Zinfandel Shipping Only
Item No. 1023905606  •  In Stock - Ships in 2-3 Business Days

2019 Family Reserve Zinfandel Shipping Only
2019 Family Reserve Zinfandel Shipping Only

A well-crafted Zinfandel that highlights its fruit and acidity. Down to the last few cases! SHIPPING ORDERS ONLY.

$64.99club price: $51.99
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About This Item


Hidden within its distinct berry fruitiness are flavors reminiscent of fig, black pepper and almond. 

91% Zinfandel, 9% Cabernet Sauvignon

TA: 5.9 gm/L  |  PH: 3.66 | RS: .57 | Alcohol: 13.2%

Fermentation: open ferment | Oak:American and French | Oak age: 21 months  |  Harvest Brix: 24.5 (average)  |  Bottle Date: August 12, 2021  |  Cases Produced: 861 |  Maturity: now until 2025


Classic cherry and blackberry interplay with the spice character of the oak barrel. Rich soft full mouth tannins give weight and a long smooth finish. 


The fruit and acidity of this wine is well defined and structured making this a great wine to be served with roasted foods such as roasted pork and beef. 


The tannins from the oak give this wine a great soft backbone. 

WINEMAKER - Kestutis Vizgirda

Kestutis "Gus" Vizgirda believes the secret to good winemaking begins in the vineyard. That's why throughout the growing season you will find him touring the rows of varietals and envisioning the kinds of wines he will produce from the harvest.  For over two decades, Vizgirda has worked at several local wineries, working with some of the Valley's best winemakers to refine his craft. Today, he has developed his own unique approach to making wine and has won gold medals for several of his varietals.

In addition to serving as Wilson Creek's Winemaker, Vizgirda teaches wine classes at Mt. San Jacinto College and San Diego State University Extended Studies campus. He is also a judge at several local and international wine competitions.

REVIEWS: Wine Server, Scotty's Favorite

"Our 2019 Family Reserve Zinfandel is my favorite! This is a jammy, full-bodied red that has a slight spice on the finish. Although this wine can be enjoyed as a cocktail wine, I prefer to enjoy it with a nice ribeye steak."