DESCRIPTION:
Our White Cabernet Sauvignon is a delicious semi-sweet wine that's perfect for any occasion. This top-selling wine is bursting with aromas of ripe strawberries, succulent melon, and luscious peach. It's the perfect balance of sweet and refreshing, and sure to please everyone in your group. So next time you're planning a party or get-together, be sure to pick up a bottle (or two!) of our White Cabernet Sauvignon. You won't be disappointed! This semi-sweet wine is also a perfect choice for Spring and Summer.
Enjoy regular shipments of our White Cabernet Sauvignon throughout the year, plus receive special member-only perks and discounts by joining a Wilson Creek Wine Club.
WINE MAKING NOTES:
Grape Blend: 100% Cabernet Sauvignon
TA: 6.4 gm/L | PH: 3.43 | RS: 2.7 | Alcohol: 11.2%
Fermentation: Stainless Tank | Oak: N/A | Oak age: N/A | Harvest Brix: 21.3 (average) | Bottle Date: March 29, 2022 | Cases Produced: 2000 | Maturity: now until 2023
FLAVOR AND AROMA NOTES:
Strawberry, melon, and peach are prominent with subtle floral back notes. This wine plays on your palate integrating well with its acidity and sweetness.
PAIRING SUGGESTIONS:
Spicy Thai dishes, curry spiced dishes, fruit vinaigrette salads with goat cheese.
VINEYARD NOTES:
Most White Cabernets are darker in color due to a more vigorous pressing, A softer press keeps most of the color locked in the skin, the result is a softer more subtle wine.
WINEMAKER - Kestutis Vizgirda
Kestutis "Gus" Vizgirda believes the secret to good winemaking begins in the vineyard. That's why throughout the growing season you will find him touring the rows of varietals and envisioning the kinds of wines he will produce from the harvest. For over two decades, Vizgirda has worked at several local wineries, working with some of the Valley's best winemakers to refine his craft. Today, he has developed his own unique approach to making wine and has won gold medals for several of his varietals.
In addition to serving as Wilson Creek's Winemaker, Vizgirda teaches wine classes at Mt. San Jacinto College and San Diego State University Extended Studies campus. He is also a judge at several local and international wine competitions.
REVIEW: Wine server, Scot's Favorite
"My favorite wine is the VS White Cabernet. I love the wine because it is fruity without being too sweet. At home, I like to pair this wine with honey glazed salmon. I think this win is special because it is made from our Cabernet grapes, but it is made from through our white wine process. This allows us to enjoy the flavors of our Cabernet grapes, which is fruity and has a strawberry/raspberry character, but in a white wine!"
REVIEW: Wine Club member, Alex Marrison from WI.
The White Cabernet is the best wine I have ever tasted! My wife and I love everything about your winery. We have been members for years. We had some at the Packer's game last night! GO PACK, GO!
